Parmesan Garlic Roasted Baby Potatoes



Ingredients: 

  • 1/2 cup finely grated Parmesan cheese with a sand consistency (don't use shredded or Microplaned Parmesan cheese) 
  • 1/2 teaspoon garlic powder 
  • 1/4 teaspoon paprika 
  • 1/2 teaspoon dried oregano 
  • 3/4 teaspoon kosher salt 
  • 3/4 teaspoon freshly ground black pepper 
  • 2 tablespoons olive oil 
  • 1 1/2 lbs baby potatoes, halved (1.5-2 inch diameter; approx 20-22 potatoes) 

For Dipping (optional): 

  • sour cream or Greek yogurt (or a half-and-half mixture)
  • chopped scallions or chives

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