Sausage Gravy and Biscuits Recipe
August 4, 2017
Ingredients
1 lb. pork sausage
2 Tbsp + 1 tsp all-purpose flour
2 1/2 cups half and half
1 Tablespoons butter
1/8 tsp dried thyme
1/8 tsp dried crushed rosemary
1/8 tsp red pepper flakes
Fresh crushed black pepper to taste
Instructions