Sunday Brunch Casserole Recipe
August 19, 2017
Ingredients
½ pound sliced bacon, chopped
½ cup onion, finely chopped
1 garlic clove, minced or pressed
½ cup green pepper, chopped
12 eggs, lightly beaten
1 cup milk
1 teaspoon salt
½ teaspoon pepper
1 package (16 ounces) frozen shredded hash brown potatoes, thawed
1 to 2 cups cheddar cheese, shredded
Instructions
Get full recipe >> Sunday Brunch Casserole @ The 36th Avenue