Loaded Mediterranean Street Fries

Loaded Mediterranean Street Cart Fries: sweet potato fries topped with fresh romaine, tzatziki, marinated tomatoes and chickpeas, feta cheese, and more. Meatless and mind-blowing, all in one.

Recipe by: pinchofyum.com

Servings: 4 servings

INGREDIENTS

Tzatziki:

1 cup plain full fat yogurt

half of a zucchini, grated

½ cup roughly chopped fresh parsley

1 clove garlic, minced

a few pinches of chopped fresh dill

salt and lemon juice to taste

Marinated Tomatoes and Chickpeas:

1 can chickpeas, rinsed and drained

4-6 tomatoes, diced

2 tablespoons olive oil

1 clove garlic, minced

fresh minced parsley to taste

salt to taste

lemon juice to taste

Other Ingredients:

1 bag sweet potato fries

1 head romaine lettuce, washed and roughy chopped

pita bread and oil for frying

Toppings (see notes)

INSTRUCTIONS 

1. TZATZIKI: Combine the tzatziki ingredients together – taste and adjust until it hits the spot for you.
2. TOMATOES / CHICKPEAS: Toss the chickpeas and tomatoes together with the oil, garlic, lemon juice, and parsley to marinate.
3. SWEET POTATOES: Bake the sweet potato fries according to package directions. While the sweet potatoes are baking, chop the lettuce and fry the pitas. READ MORE

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