Loaded Mediterranean Street Fries

Loaded Mediterranean Street Cart Fries: sweet potato fries topped with fresh romaine, tzatziki, marinated tomatoes and chickpeas, feta cheese, and more. Meatless and mind-blowing, all in one.


Recipe by: pinchofyum.com

Servings: 4 servings

INGREDIENTS


Tzatziki:
1 cup plain full fat yogurt
half of a zucchini, grated
½ cup roughly chopped fresh parsley
1 clove garlic, minced
a few pinches of chopped fresh dill
salt and lemon juice to taste

Marinated Tomatoes and Chickpeas:
1 can chickpeas, rinsed and drained
4-6 tomatoes, diced
2 tablespoons olive oil
1 clove garlic, minced
fresh minced parsley to taste
salt to taste
lemon juice to taste

Other Ingredients:
1 bag sweet potato fries
1 head romaine lettuce, washed and roughy chopped
pita bread and oil for frying
Toppings (see notes)

INSTRUCTIONS 

  1. TZATZIKI: Combine the tzatziki ingredients together – taste and adjust until it hits the spot for you.
  2. TOMATOES / CHICKPEAS: Toss the chickpeas and tomatoes together with the oil, garlic, lemon juice, and parsley to marinate.
  3. SWEET POTATOES: Bake the sweet potato fries according to package directions. While the sweet potatoes are baking, chop the lettuce and fry the pitas. READ MORE


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