Kickin' Chili Recipe – Low Carb, Gluten Free
December 3, 2017
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Low Carb Chili – All the amazing flavors of chili, without the beans. I think you will find that you don’t miss them at all.
INGREDIENTS
2 1/2 lbs ground beef
1 medium red onion, chopped and divided
4 tbsp minced garlic
3 large ribs of celery, diced
1/4 cup pickled jalapeno slices
6 oz can tomato paste
14.5 oz can tomatoes and green chilies
14.5 oz can stewed tomatoes with Mexican seasoning
2 tbsp Worcestershire sauce or Coconut Aminos (get it here)
4 tbsp chili powder
2 tbsp cumin, mounded
2 tsp sea salt
1/2 tsp cayenne
1 tsp garlic powder
1 tsp onion powder
1 tsp oregano
1 tsp black pepper
1 bay leaf
INSTRUCTIONS
- Heat slow cooker on low setting.
- In a large skillet over medium-high heat, add ground beef, half of the onions, 2 Tbs. minced garlic, and salt and pepper. Once the beef is browned, drain excess grease from pan.
- Visit Kickin' Chili – Low Carb, Gluten Free @ peaceloveandlowcarb.com for full instructions.
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