Moist Banana Bread Recipe
March 20, 2018
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Banana Bread…. I have tried several different banana bread recipes, some fabulous, some OK, and some BLAH! I have found this to be the perfect moist banana bread recipe – for my family anyway.
It is easy and pretty much fail proof. I am not much of a baker (by any means), so for me to say this is fail proof says something. I hope you enjoy it!
3 to 4 bananas (ripe - if you have them in the freezer, just allow to thaw)
⅓ cup melted butter
1 egg
¾ cup sugar
1 teaspoon vanilla
1 teaspoon of baking soda
¼ teaspoon of salt
1½ cups of flour
INSTRUCTIONS
- Preheat oven to 350 degrees. Spray a 5x9 loaf pan with cooking spray.
- Peel the bananas. (these can be from the freezer, just thaw first) Mash the bananas.
- Visit Moist Banana Bread @ eatingonadime.com for full instructions.
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