Beef Noodle Stir Fry Recipe

This Beef Stir Fry with Noodles can be made in just 20 minutes! Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce.


Recipe by: favfamilyrecipes.com

Servings: 6

Ingredients

For the sauce/marinade:
2/3 c. reduced-sodium soy sauce
2/3 c. beef broth
2 Tbsp. brown sugar
4 cloves garlic minced
2 tsp. minced ginger
1 tsp. cornstarch

For the stir fry:
1 lb. boneless beef sirloin steak sliced thin
1 lb. linguini noodles
4 tsp canola oil divided
1 red bell pepper sliced thin
1 onion sliced thin
2 carrots sliced into match-sticks
2 c. broccoli florets
1-2 c. cabbage shredded
sesame seeds to taste (optional)

Instructions
  1. Combine soy sauce, broth, brown sugar, garlic, and ginger in a small mixing bowl. 
  2. Place half of the mixture in a gallon-sized Ziploc bag, add sliced beef, seal (pressing as much air out as you can), and refrigerate for at least 2 hours.
  3. Add cornstarch to remaining mixture in bowl and stir until smooth, cover and refrigerate until ready to use.
  4. Prepare linguini noodles according to package directions. READ MORE



Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel