Hot Seafood Appetizers Recipe


4 oz crab meat
1 cup chopped ready shrimped
1 large jalapeno 2 small
2 Tbsp scallions green onion
6 cherry tomatoes
2 Tbsp dill
1 cup shredded cheese
1/3 cup mayo
4 oz cream cheese room temp
3 Tbsp Parmesan cheese
Dash of Salt Pepper, Ground Cheyenne pepper
1 french bread

  1. Slice French bread into about 22-24 slices.
  2. Chop crab meat, shrimp, jalapeno, scallion, tomatoes and dill. (Be sure to chop jalapeno into really small pieces.)
  3. In a small bowl combine the cream cheese, mayo, Parmesan cheese and seasonings. (Add Cheyenne to taste. I really like food with a kick to it so I add some Cheyenne pepper to the tops of the canap├ęs as well.
  4. Combine all of the ingredients.
  5. Spread over the bread slices.
  6. Bake in preheated oven to 365°F about 10 minutes. Serve immediately.

Original recipe visit: Hot Seafood Appetizers @

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