Zucchini Brownies Recipe

INGREDIENTS:

FOR THE BROWNIES:

2 cups all-purpose flour

1/2 cup cocoa powder

1 1/2 teaspoons baking soda

1 teaspoon salt

1/2 cup vegetable oil

1 1/2 cups sugar

2 teaspoons vanilla extract

2 cups shredded zucchini (1 large or 2 small zucchinis)

3-5 tablespoons water

1/2 cup chopped walnuts, optional

FOR THE FROSTING:

3 tablespoons cocoa powder

1/4 cup butter, melted

2 cups powdered sugar

1/4 cup milk

1 tablespoon vanilla extract

Pinch of salt

DIRECTIONS:

Visit Crazy for Crust for full recipe (click here).

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