No Bake Banana Cream Cheesecake Recipe

INGREDIENTS:

FOR THE PUDDING:

1 box (3.4 oz) Banana Cream Pudding mix

1 3/4 cup milk (I used skim milk)

FOR THE CRUST:

1 box (11 oz) Nilla Wafers cookies

3/4 cup unsalted butter, melted

FOR THE CHEESECAKE:

2 packages (8 oz each) cream cheese, softened

1/2 cup granulated sugar

2 Tbsp heavy whipping cream

1 tsp vanilla extract

FOR THE TOPPING:

12 oz Cool Whip, thawed, divided

3 large bananas, sliced

6 Nilla Wafers, crushed, for garnish

DIRECTIONS:

Visit Shugary Sweets for full recipe (click here).

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