Coconut Toffee Chocolate Chip Cookie Bars Recipe
August 12, 2017
Ingredients
CRUST:
1¼ cups all-purpose flour
1 cup old-fashioned oats
2 cups flaked coconut
½ tsp salt
¾ cup brown sugar
1 cup butter, softened
1 egg, lightly beaten
12 ounces semi-sweet chocolate chips
FILLING:
14 ounces sweetened condensed milk
¼ cup Karo® Light Corn Syrup
8 ounces toffee bits
Instructions
Get full recipe >> Coconut Toffee Chocolate Chip Cookie Bars @ Mom on Timeout