Turkey Meatloaf with Zucchini and Feta Recipe


Ingredients

½ cup panko breadcrumbs
¼ cup milk
2 lbs ground turkey
2 beaten eggs
2 teaspoons onion powder
2 teaspoons granulated garlic
1 teaspoon salt
1 teaspoon pepper
1 teaspoon Italian seasoning
1 tablespoon Worcestershire sauce
1 cup feta cheese
2 cups shredded zucchini, water squeezed out
1 cup marinara sauce, divided

Instructions


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