Super Easy See’s Fudge Recipe
November 26, 2017
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This See’s Fudge Recipe is the easiest, most foolproof fudge recipe ever! It is never gets grainy and comes out perfectly every time.
Servings: 48 pieces
Ingredients
16 oz. milk chocolate (I use two 8 ounce Hershey bars broken into pieces)
24 oz semi-sweet chocolate chips (I use the Guittard brand)
1/2 c. butter
1 jar marshmallow whip (7-8 ounce jar)
4 1/4 c. sugar
12 oz. evaporated milk
Instructions
- Combine chocolate bars, chocolate chips, butter, and marshmallow whip in a large mixing bowl. Set aside.
- In a large saucepan, combine sugar and evaporated milk. Bring to a rolling boil over medium heat. Stir constantly for 4 minutes.
- Visit Super Easy See’s Fudge Recipe @ favfamilyrecipes.com for full instructions.
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