Cuban Quesadillas Recipe
June 19, 2017
The ultimate Cuban sandwich recipe piled high with ham, cheese, roasted pork and pickles. These sandwiches are perfect for a hearty meal, and they happen to be super easy to make!
Recipe by: dinneratthezoo.com
Servings: 4
Ingredients
1 pork tenderloin 3/4 to 1 pound
3/4 teaspoon kosher salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
2 teaspoons olive oil
8 flour tortillas soft taco size
6 ounces Boar's Head SmokeMaster™ Black Forest Ham cut into 1/2 inch thick slices
3 dill pickles thinly sliced lengthwise
4 ounces shredded swiss cheese
4 ounces shredded mozzarella cheese
1/3 cup yellow mustard
Instructions
- Heat the olive oil in a large pan on medium-high heat. Combine the salt, pepper and garlic powder and sprinkle over the pork.
- Place the pork in the pan, cook for 8-10 minutes on each side until pork is cooked through. Thinly slice the pork. READ MORE
