Easy Apple Cider Donuts Recipe
June 23, 2017
Ingredients
1 Can Pillsbury Grands Biscuits
1 Cup Powdered Sugar
2 Tablespoons Apple Cider
½ Teaspoon Nutmeg
1 Teaspoon Cinnamon
1 Cup Sugar
Vegetable Oil, For Frying
Instructions
- Heat oil over medium heat until it reaches 350 degrees F.
- In a small bowl, mix cinnamon, nutmeg, and sugar. Set aside.
- For the glaze: In a medium bowl whisk powdered sugar and apple cider until smooth.Set aside.
- Separate dough into 8 biscuits. Use a small round cookie cutter to cut a hole in the center of each one.
- Fry until each side is golden brown (around 2-3 minutes per side).
- Remove from oil, drain on paper towels. Immediately dunk both sides in the cinnamon sugar mixture.
- Drizzle each donuts with a generous amount of glaze.
Original recipe and more pictures visit: Easy Apple Cider Donuts @ bakingbeauty.net