Pizza Casserole Recipe

Ingredients

4 cups penne pasta

1 lb  ground beef

1/2 lb pork sausage

4 oz pepperoni's

1/2 of a green bell pepper , chopped

1 small onion , chopped

1/2 cup freshly grated parmesan cheese

1 tsp oregano

2 cloves garlic , minced

1 can sliced mushrooms (optional)

1 can sliced olives

24 oz jar pizza/marinara sauce

1-2 cups shredded mozzarella cheese

Instructions

1. Cook penne pasta according to package instructions. Drain and set aside.
2. Brown ground beef and sausage in a large skillet over medium heat. Drain grease. Add cooked meat to a large mixing bowl. Add pepperoni's, bell pepper, onion, parmesan cheese, oregano, garlic, mushroom and olives. Add noodles and pasta sauce and toss to combine.  Pour mixture into a greased 9x13'' pan. Sprinkle 1-2 cups of mozzarella cheese on top, (depending on how much cheese you want). Bake for at 350 degrees F. for 25-30 minutes or until cheese is golden and bubbling.

Original recipe and more pictures visit: Pizza Casserole @ tastesbetterfromscratch.com

Share this post