BLT Dip – Low Carb, Gluten Free, THM S Recipe
October 3, 2017
Ingredients
1 lb of bacon, cooked until crisp and chopped (or 5 oz of bacon crumbles)
8 oz cream cheese
1/4 cup mayo
1/4 cup sour cream
1/4 cup shredded cheddar
1 tsp onion powder
1 tsp dried minced garlic
1/2 tsp smoked paprika (or regular, but the smoked compliments the bacon nicely)
pinch of salt
1 cup chopped lettuce
1 cup chopped tomato (squeeze out the juice after chopping)
fresh veggies to dip
Instructions
Get full recipe >> BLT Dip – Low Carb, Gluten Free, THM S @ joyfilledeats.com