Slow Cooker Barbacoa Beef Recipe
October 12, 2017
INGREDIENTS
4 lbs beef brisket (or beef chuck roast will also work)
2 Tbsp vegetable oil
3 - 4 chipotle chilis in adobo
1¼ cups beef broth
4 teaspoons minced garlic
1½ Tbsp ground cumin
1 Tbsp dried oregano
¾ tsp salt, then more to taste
½ tsp ground black pepper
¼ tsp ground cloves
¼ cup fresh lime juice
INSTRUCTIONS
Get full recipe >> Slow Cooker Barbacoa Beef @ therecipecritic.com