Chocolate Cherry Cupcakes Recipe


Ingredients

2 tablespoons vegetable oil
6 tablespoons unsalted butter softened
1/2 cup sugar
1/2 cup packed light brown sugar
2 large eggs
2 teaspoons vanilla extract
1 cup all-purpose flour
6 tablespoons unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
3/4 cup milk
3/4 cup black cherry preserves or regular cherry preserves

For the frosting
1 cup unsalted butter softened
3 cup confectioners' sugar
2 tablespoons heavy cream
1/3 cup black cherry preserves or regular cherry preserves

Instructions


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