Chicken and Spinach Stuffed Shells Recipe


Ingredients

1 (12-ounce) box uncooked jumbo pasta shells
2 cups chopped cooked chicken
2 cups fresh chopped spinach
1 onion , chopped
2 cloves garlic , minced
1 (15oz) container ricotta cheese
2 (8oz) packages cream cheese, softened
1 (5oz) package shredded Parmesan cheese (about 1 2/3 cups)
1 large egg , lightly beaten
1 Tablespoon dried parsley flakes
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
2 cups shredded mozzarella cheese , divided
1 (26oz) jar prepared spaghetti sauce (this was just enough. If you like it saucier use more)

Instructions


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