Guinness and Irish Cheddar Macaroni and Cheese Recipe

INGREDIENTS

MACARONI AND CHEESE:

1 pound elbow macaroni

2 tablespoons butter

2 tablespoons flour

2/3 cup Guinness or other stout

1 1/2 cups 2% milk

1/2 cup half and half

1/2 teaspoon salt

1/4 teaspoon ground black pepper

1 tablespoon dijon mustard

2 ounces cream cheese cut into pieces

3 1/2 cups grated Irish cheddar divided (I used Kerrygold aged cheddar)

TOPPING (OPTIONAL):

1 tablespoon butter

2 teaspoons finely minced garlic

1/2 cup panko breadcrumbs

salt/pepper to taste

2 teaspoons minced fresh parsley

INSTRUCTIONS

Get full recipe >> Guinness and Irish Cheddar Macaroni and Cheese @ celebratingsweets.com

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