Peanut Butter Banana Cupcakes Recipe

INGREDIENTS:

BANANA CUPCAKES

10 tbsp (140g) unsalted butter, room temperature

1 cup sugar (207g)

1 tsp vanilla extract

1 large egg white

1 large egg

1 2/3 cups (217g) all purpose flour

1 1/2 tsp baking powder

1/4 tsp salt

1/2 cup (120ml) mashed bananas (the riper, the better)

1/2 cup (120ml) milk

2 tbsp (30ml) water

PEANUT BUTTER CREAM CHEESE FROSTING

8 ounces (226g) cream cheese, room temperature

1/4 cup (56g) salted butter, room temperature

1/2 cup (140g) creamy peanut butter

4-5 cups (460g-575g) powdered sugar

Banana chips

DIRECTIONS:

Get full recipe >> Peanut Butter Banana Cupcakes @ lifeloveandsugar.com

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