Mississippi Sin Dip Recipe
September 19, 2017
INGREDIENTS
our Cream - 16 Ounces
Cream Cheese, at Room Temperature - 8 Ounces
Sharp Cheddar Cheese, Shredded - 2 Cups
Ham, Chopped - 1/2 Cup
Green Onion, Sliced - 1/4 Cup
Hot Sauce - Few Dashes or to Taste
Worcestershire Sauce - 1 Teaspoon
Black Pepper - 1/4 Teaspoon
Loaf French Bread, Unsliced - 1-16 Ounce.
INSTRUCTIONS
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